Japanese Restaurant Ichi In Banani, Dhaka. Menu
Japanese Restaurant Ichi In Banani, Dhaka. menu gallery
Choose your favorite dish
Boiled Items
Japanese stew made with meat (usually beef), potatoes, and onions in a sweet soy sauce broth.
Sashimi & Sushi
Consists of tuna, salmon & scallops
Sushi roll with avocado, imitation crab meat (kani), and cucumber.
Sushi roll with salmon and spicy mayonnaise or other spicy ingredients.
Mixed nigiri sushi
Sushi roll with various types of fish (like tuna, salmon, avocado) on top.
Sushi roll with salmon.
Consists of tuna, salmon & scaloop
Set Menu
Consists of rice, miso soup & vegetable
Sauteed Items
Chicken wings teriyaki
Cabbage with shiokonbu seaweed seasoning
Stir-fried bok choy (or similar leafy green) with garlic.
Grilled or pan-fried cut of beef.
Fried Items
Fried chicken with special sauce
Consists of fried mushrooms, fried prawns, fried onion & fried chicken
Fried chicken
Prepared with prawn & seasonal vegetables
Fried squid
Fried small shrimps
Potatoes that have been fried.
Prawn tempura
Crab cream croquette
Fried chicken cutlet
Fried bean curd
Noodles
Japanese noodle soup with a soy sauce-based broth.
Japanese-style pasta dish, often with ingredients like soy sauce, seaweed, or mushrooms.
Cold buckwheat noodles served with a dipping sauce.
Japanese noodle soup with a miso-based broth.
1:1 - Chicken kima,corn,egg,noodles,nori
Salad
Salad made with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
Chicken salad
Rice Dish
Bowl of rice topped with grilled chicken skewers (yakitori).
Served with chicken cutlet curry
Rice served with a curry sauce (can be Japanese or South Asian style).
Served with chicken cutlet curry
Prepared with chicken cutlet, egg & onion
Japanese style fried rice served with sauteed beef
Grilled Items
1 pc - Yakitori momo stick
Grilled mackerel seasoned with salt.
Grilled salmon
Grilled chicken meatballs skewered & served with a savory dipping sauce
Mixed grilled chicken prepared with momo, tsukune, sunagimo, liver & tebasaki
Grilled dried ray fin, often served as a snack with mayonnaise.
Otsumami
1:1 - Grilled Squid - Prepared with squid & sauteed garlic
Thick slice of tofu, often pan-fried or grilled and seasoned.
Pan-fried or steamed dumplings, typically filled with ground meat and vegetables.
Thick omelette
Pasta dish with a spicy sauce.
Stir-fried chicken gizzards with spicy seasoning.
Prepared with bitter gourd & sauteed tofu chicken
Grilled chicken meatballs made with cartilage for a crunchy texture.
Breaded and fried mashed potato patties.
Sliced cucumber mixed with miso or other savory seasoning.
Green soybeans
Prepared with cheese, olive oil, corn kernels & black pepper
The menu at Japanese Restaurant Ichi in Banani, Dhaka offers a wide range of authentic Japanese dishes that cater to various tastes. For boiled items, their Nikujyaga priced at 250 is a comforting choice. In the Sashimi & Sushi section, you can try the Sashimi Moriawase (Medium) at 511, California Roll at 505, or the flavorful Spicy Salmon Roll at 504. Their Nigiri Moriawase (515) and Rainbow Roll (500) are also great options for sushi lovers. The Set Menu includes the popular Gohan Set. For sautéed dishes, the Tebasaki Pirikara Teriyaki at 333 and Chingensai Garlic Itame at 337 are worth exploring, while meat lovers may enjoy the Sirloin Steak at 363. The Fried Items section features delicious choices like Chicken Yu Iin Chi at 419, Kushikatsu Moriawase at 400, and Tempura Moriawase at 425. Noodle lovers can indulge in the Syouyu Ramen (520), Wafu Pasta (528), or the hearty Miso Ramen (523). For rice dishes, try the filling Yakitori Don, Full at 532, or the flavorful Chicken Katsu Don (535). Grilled items like Yakitori Moriawase (300) and Saba Shioyaki (322) are perfect for those craving smoky flavors. The menu also includes tasty sides such as Ika No Garlic Itame (353) and Gyoza (107), rounding off a truly authentic and diverse Japanese dining experience.